👤 Login / Register
← Back to Community Recipes
🍽️

Sauce a la Tartare

Serves 4
📖 From Church Cookbook (Baltimore, 1908) (1908)

👁️ 2 people have viewed this recipe

🖨️ Print 4×6 Recipe Cards

Ingredients

  • • None Three teaspoonfuls of French mustard; yolk of 1 egg; 1/2 cup
  • • None of olive oil; 1/2 bottle of capers; pepper to taste, and a little onion

Instructions

Step 1. sliced fine.