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Baked Crackers with Cheese

Serves 4
📖 From Church Cookbook (Baltimore, 1908) (1908)

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Ingredients

  • • None Split common crackers in halves, and butter the inside slightly.
  • • None Put them, buttered side up, in a pan, and bake in a hot oven until
  • • None light brown. Remove from oven , and sprinkle each half with

Instructions

Step 1. grated cheese. Allow for each whole cracker 1 tablespoonful of

Step 2. cheese, a few grains of salt, and pepper, if liked. Return to oven, and cook until cheese is melted.