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Cheese Straws

Serves 4
📖 From Church Cookbook (Baltimore, 1908) (1908)

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Ingredients

  • • None Take } pound of flour, 2 tablespoonfuls butter broken in the
  • • None flour and rubbed until smooth, 2 tablespoonfuls good cheese

Instructions

Step 1. grated, the yolks of 2 eggs and the white of 1; season with a

Step 2. little salt, mix all together; roll out to the thickness of rather

Step 3. less than 1/2 inch; place on a well buttered tin and cut into very

Step 4. narrow strips 4 or 5 inches long; bake in a moderate oven for 5 minutes.