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Bread Pudding

Serves 4
📖 From Church Cookbook (Baltimore, 1908) (1908)

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Ingredients

  • • None 1 loaf bread, pour over enough 1 pound raisins (stoned)

Instructions

Step 1. boiling water to moisten the 1 cup sugar bread 2 eggs i pound suet, chopped fine pinch salt

Step 2. Put in a bag and boil for 2 hours. Eat with sauce.