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Snow Cake

Serves 4
📖 From Church Cookbook (Baltimore, 1908) (1908)

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Ingredients

  • • None 1 cup butter 8 eggs (whites only)
  • • None 1 cup cornstarch 3 teaspoonfuls baking powder
  • • None 1 cup milk 1^ cup flour
  • • None 2 cups sugar

Instructions

Step 1. Cream the butter, add the flour, well-sifted, and stir thoroughly,

Step 2. then the cornstarch, milk in which the baking powder has been

Step 3. dissolved, lastly add whites of eggs and sugar beaten well to-

Step 4. gether, flavor to taste. Bake in loaf or layer as preferred. A loaf requires 45 to 50 minutes.